Moringa Oleifera

Moringa contains many healthful compounds such as Vitamin A, vitamin B1 (thiamine), B2 (riboflavin), B3 (niacin), B-6, folate and ascorbic acid (vitamin C), calcium, potassium, iron, magnesium, phosphorus, zinc. It is also extremely low in fats and contains no harmful cholesterol

 

Zingiber Officinale - Ginger

Ginger helps in digestion, controlling nausea, fights the flu and common cold. It fights inflammation and pain and aids in Cardio-vascular health. 

 

Curcuma Longa (Turmeric)

Curcumin is the active ingredient in turmeric, and it has powerful biological properties. It has anti-inflammatory and antioxidation properties. It improves liver function, digestion and brain function. It lowers the risk of heart disease

Murraya Koenigii - Curry Leaves

Curry leaves are packed with carbohydrates, fiber, calcium, phosphorous, irons and vitamins like vitamin C, vitamin A, vitamin B, vitamin E. They help the heart function better, fights infections and can enliven your hair and skin with vitality

 

Curry leaves are believed to have several medicinal properties: anti-diabetic, antioxidant, antimicrobial, anti-inflammatory, anti-carcinogenic, and hepatoprotective. The benefits of curry leaves are mostly due to the carbazole alkaloids that they contain within the leaves

 

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